Be the Cheese
I met Sebastian Lindstrom on a rainy night in NYC last spring. He brought me camel milk to taste from Nairobi and we chatted about the film that he, Alicia Sully and Phillippa Young have been working on. I recommend reading up on the What Took You So Long film projects and find out a bit more about camel milk!
The team is here in London this weekend to talk about their filmmaking in Africa and to preview a cut of Hot Chocolate for Bedouins at the London Experimental Food Fair (the photo is of Sebastian sticking his head into the screening).
On a personal level, I am certainly inspired by these three–Alicia, Sebastian and Phillippa–who are examples of the potential of filmmaking (in Africa), making things happen (hence their foundation’s name) and enthusiasm (their willingness to meet with people, network and try things). Thanks guys for involving me from time to time!
